LET’S MAKE A FROZÉ!!!
Ingredients:
375 milliliters rosé wine
1/2 cup simple syrup
a half-dl vodka
3 tablespoons fresh lime juice
Follow these steps:
Make ice cubes out of the rosé wine. It's also possible to pour directly into a 1 liter zip-lock bag and freeze as sorbet.
2. Blend the rosé wine ice cubes with the syrup, lime juice, and vodka in a blender.
Serve in lovely glasses.
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