Ingredients
12 oz. Campari, 2 oz. London Dry Gin, and 2 oz. Sweet Vermouth
Orange twist and rosemary swig for garnish, and 4 ounces of tonic water on top of your drink.
Instructions
Gin, Camapri, and Vermouth should be combined in an ice-filled highball glass. Add some cooled tonic water on top. Stir. Orange and rosemary twists are used as garnish.
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