Throwback to June 6, 2024 📅 at a cozy pizzeria on Söder in Stockholm 🏙️. On my plate? A dreamy vegan pizza topped with juicy pears 🍐 and crunchy walnuts 🌰—but no tomato sauce in sight! An unexpected combo that totally worked.
I *think* this was at La Piccola Nonna, a place Magnus and I had been trying to eat at for ages 🍽️. First time? No pizza dough. Second time? Closed. But *this* time? Absolute perfection! 🏆😋
I can’t remember where we had been earlier that day, but I do remember what happened next—I met up with Christian, and we headed to Intima Teatern 🎭 for a Base 23 SMU show. One of those days that just flowed effortlessly, filled with good food, great company, and unexpected finds.
Vegan pizzas keep surprising me 🍕💚—somehow, they always manage to feel indulgent yet fresh. Do you have a favorite unusual pizza topping? Let me know! ⬇️👇
#foodlovers #plantbasedlife #veganpizza
#stockholmfoodie #pizzatime #södermalm
#matglädje #veganmat #hållbarmat
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