Starting my day by editing yesterday's Instagram stories 🎥📲—because the content grind never stops! Then it’s time to tackle unpacking my suitcase 🧳 from the *interesting* family Christmas spa trip. (Spoiler: It was not exactly a vegan-friendly getaway 🥴).
For lunch, I whip up a bowl of fried cabbage 🥬, beans, chickpea tofu, and red lentil tofu—all coated in *gochujang* (a spicy Korean chili paste 🌶️ with a hint of sweetness) and *gochugaru* (vibrant red chili flakes 🌶️ with a smoky flavor). This combo is so delicious I’m officially obsessed 😍.
Meanwhile, my friend Ulf ends up in the emergency room 🚑 with some intestinal issues—sending all the healing vibes his way 🙏❤️.
The lunch was so good I need more cabbage, gochujang, and gochugaru STAT! 🛒 Off to Liljeholmenstorgets Galleria, where I search high and low for the cheapest pillbox 💊 (because multitasking is life). When I finally find one, the cashier gives me the sweetest compliment about my style 🖤✨.
Back home in Midsommarkransen 🏡, I’m feeling grateful for my cozy little slice of Stockholm life. What’s your favorite spicy food combo? Have you ever received a random compliment that totally made your day? Let me know in the comments!
#koreanskmat #småstadsliv #spicyfoodlover #stockholmsliv #budgetshopping #veganmat #vardagsglimt #stylishliving #veganrecipes #matinspo
#j241228
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