Visar inlägg med etikett vegan recipes. Visa alla inlägg
Visar inlägg med etikett vegan recipes. Visa alla inlägg

måndag 18 augusti 2025

BACKSTAGE CHAOS, CHEAP TOMATOES & FIRST DAY MAGIC 🎭🍅✨

Come with me as I step into the magical, chaotic, and endlessly stylish world of theatre life in Stockholm. Today marks my very first day working as a dresser and costume supervisor on a brand-new show. But as always, life is never just work—it is food, fashion, wit, and a touch of chaos.

🌟 The Morning Ritual
I rise early, at seven, because time at home is essential before diving into the day’s drama. By 09:30, I am at the theatre, settling into the atelier, already surrounded by costumes, fabrics, and possibilities. The first day is not about rushing—it is about absorbing the stage before the curtain rises.


👒 The People
I meet Lisa, our temporary production assistant, and David, the extraordinary man behind makeup and wigs. Instantly, the world comes alive. Lisa, in her Emil i Lönneberga cap—called a mysse—is already a character in the play of the day. Together we discover a linguistic comedy: “Superbra jobbat” (well done!) in Swedish sounds suspiciously like “super blow your butt” in English. Darling, one must love a workplace that delivers both theatre and slapstick. 💨😂

🌽 The Food
Lunch is a sweet corn hiyashi, cool, light, and ambiguous—sauce or dressing? Does it matter when it’s divine? My afternoon treat is a delicate red lentil pancake, proving that even snacks can carry the elegance of couture.

🧵 The Work
Of course, there is always labour behind the glamour. I spend part of the afternoon in the attic, moving costumes that have become safety hazards. It’s less “runway” and more “rafters,” but darling, this is theatre: beauty balanced against chaos.


🍅 The Evening
After work, I glide home on my bike, stopping at Ica for scandalously cheap tomatoes. At home, I craft the perfect pasta with tomato sauce. Simple, divine, the way all finales should be.

💫 Why watch this vlog?
Because it is not only about costumes or pasta—it’s about how life itself is a stage. You will see the glamour of first days, the humour of translation gone wrong, the simplicity of cheap ingredients made chic, and the theatre of everyday life.

👉 Subscribe for more vlogs of backstage life, creative cooking, and stories from Stockholm. Comment below: what’s your perfect first day ritual?

🎭🌟🎬✨💨😂🌽🥢🥞🧵🪡👒🎭🚲🍅🍝🕰️🧑‍🎨📹🥂🌿💭

#BackstageLife #TheatreVlog #CreativeLifestyle #CostumeSupervisor #StockholmVlogger #EverydayLuxury #SimpleCookingIdeas #BehindTheScenesVlog #VeganInspiration #StageAndStyle


torsdag 24 juli 2025

Spicy Peanut Butter Potato Salad


SPICY PEANUT BUTTER POTATO SALAD

A dish with flair! It’s bold, it’s audacious — it’s salad reinvented.
Preparation: a mere 15 minutes
Cooking time: just enough — 15 more
Serves: 4 fabulous people
(Gloriously gluten-free, deliciously dairy-free)


🥜 The Dressing — A Sauce to Start a Revolution

You simply must begin with the sauce — the symphony!
Into your blender, darling, toss:

  • One clove of garlic — finely chopped, never crushed, never brutalized

  • 100 grams of smooth peanut butter — but of course!

  • 30 grams of palm sugar — or a flirtation with light brown, if you must

  • One or two red chillies — depending on your temperament

  • Juice of two limes — fresh! Only the vibrant will do

  • 2 tablespoons of fish sauce — for that je ne sais quoi

  • 2 tablespoons of tamarind paste — divine, mysterious, very Marrakesh

Blitz it all! Make it sing — taste it, adjust it, coax out the lime like you’re reviving a debutante. If she’s been in the fridge, she’ll need a little water to loosen her up — wouldn’t we all?



🥔 The Salad — A Tableau Vivant of Texture

  • 1 tablespoon of sesame oil — elegance in a bottle

  • 500g of new potatoes — halved, boiled, and full of promise

  • A glorious handful of picked coriander leaves

  • 100g of radishes — thinly sliced, whisper-thin!

  • One banana shallot — sliced into ethereal rings

  • 2 tablespoons of pickled jalapeños — because danger is delicious

  • 40g of salted peanuts — crushed, not crushed in spirit, but crushed with purpose

Heat the oil. Yes, sizzle! Lay your potatoes cut-side down — single layer only, no crowding, darling — and let them bronze into crisp, golden glory.

Smear — no, swathe — your platter with the peanut dressing like it’s a couture gown. Arrange the hot potatoes atop like jewels. Scatter with the coriander, the radishes, the shallots, the jalapeños, the peanuts — it’s a confetti of sensation!

Serve immediately. Don’t wait. Don’t even blink. This salad waits for no one.


lördag 27 juli 2024

Homemade Oat milk

Just four ingredients—water, oats, oil, and salt—are all you need to make your own oat milk! Your taste buds, wallet, and heart will thank you! Here’s the ridiculously simple recipe.


INGREDIENTS

- 10 dl water

- 2 dl AXA oats

- 1 pinch of salt

- 2-3 tbsp neutral oil


HOW TO PREPARE THE RECIPE

1. Measure out 2 dl of oats and 10 dl of water, and blend them together. Add a pinch of salt and the oil. Coconut oil or rapeseed oil works well.

2. If you like flavored oat milk, you can add vanilla, cinnamon, or cardamom. Use 0.5-1 tsp of flavoring per liter of finished oat milk.

3. Blend the mixture until the milk is completely smooth with no lumps. Pour the milk through a juice strainer to strain out the oat residue. If you don't have a juice strainer, you can strain it through a kitchen towel. Sometimes the strainer can get clogged, and you may need to squeeze out the last drops with your hands (don't forget to wash your hands first).

4. Pour the milk into well-cleaned bottles and store them in the fridge. Drink within 5-7 days. Don't forget to shake the milk before drinking it, as oat milk tends to separate.

torsdag 11 maj 2023

HOW I MAKE SEXY SPICY CHICKPEAS WITH VOLUPTUOUS VEGAN MINCED MEAT #vegan...


So, I never really liked eggplant....

LINKS:

MY YOUTUBE CHANNEL: https://m.youtube.com/user/joakimbergman 

Minst en gång i veckan youtube kanal https://www.youtube.com/@minstengangiveckan

My Theatre Instagram account: https://www.instagram.com/minst_en_gang_i_veckan/

”HOW I GOT gadgets, gizmos, whozits, whatzits, thingamabobs and a Dinglehopper”:

On instagram: https://www.instagram.com/reel/Cr1C2LuNuWf/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==

Or youtube: https://youtu.be/HUlFgK8WWg4

what's cooking good looking, blooper reel, vegan cooking, vegan recipes, rigoletto, vegan chef, spic chickpeas, vegan meat, vegan hash, kryddiga kikärtor med vegansk färs, chipotel paste, chipotle pasta, olive oil, olivolja, vegansk matlagning, vegansk recept, crushed potatoes, krossade tomater, chickpeas, cooking with chickpeas, agua faba, kikärtor, vegan minced meat, aubergine, eggplant, god vegansk mat, simple salad, simple vegan salad, lime juice, vegan yoghurt, great vegan food, god vegansk mat, 

#whatscookinggoodlooking #blooperreel #vegancooking #veganrecipes #rigoletto #veganchef #spicchickpeas #veganmeat #veganhash #kryddigakikärtormedveganskfärs #chipotelpaste #chipotlepasta #oliveoil #olivolja #veganskmatlagning #veganskrecept #crushedpotatoes #krossadetomater #chickpeas #cookingwithchickpeas #aguafaba #kikärtor #veganmincedmeat #aubergine #eggplant #godveganskmat #simplesalad #simplevegansalad #limejuice
#j230504

tisdag 3 september 2019

JOHN SINGER SARGENT, VEGAN PESTO & KNÄCKEBRÖD

Ever heard of knäckebröd? Well in this episode I make some! I also learn something about the artist John Singer Sargent and go grocery shopping. And I go for a car ride with Ulf.




#2019 #190108  #igtv #vlog #gay #vegan #vegansofig #veganfood #veganfoodshare #veganism

#veganlife #vegansofinstagram #veganfoodporn #vegangay #Vegano

#vegans #veganlifestyle #veganrecipes #veganCommunity #veganfitness

#veganeats #veganbreakfast #veganlove #veganfoodlovers #veganpower

#veganbodybuilding #veganaf #veganfoodie #sweden #stockholm


måndag 1 juli 2019

SO, THIS IS WHAT YOU NEED

I blog about THE VISIT on my Swedish theatre blog, I make vegan pesto, and I get a new vegan magazine.


Follow me on instagram: https://www.instagram.com/joakim_clifton_bergman/



#vegan #vegansofinstagram #veganfoodporn #vegangay #Vegano 
#vegans #veganlifestyle #veganrecipes #veganCommunity #veganfitness 
#veganeats #veganbreakfast #veganlove #veganfoodlovers #veganpower 
#veganbodybuilding #veganaf #veganfoodie #veganforlife #veganbeauty 
#veganathlete #veganshare #vegandinner #veganfriendly #veganfit

#Veganguy #veganman #gayvegan #vegangay #govegan

lördag 25 maj 2019

190522-02 HASSELBACKS POTATOES, BLACK BEAN BALLS, AND A GOOD BOOK

I make pickled red onion, hasselbacks potatoes, and black bean balls, I also show you a washing up liquid hack. 




#vegan #vegansofig #igtv #veganfoodshare #veganism #veganlife #vegansofinstagram #veganfoodporn #vegangirl #igtvvegan #vegans #veganlifestyle #veganrecipes #veganCommunity #veganfitness #gay #pickledonion  #veganlove #veganfoodlovers #veganpower #hasselbackspotatoes #veganaf #veganfoodie #veganforlife #hack #hasselbackspotatis #veganshare #vegandinner #veganfriendly #stockholm 

torsdag 23 maj 2019

BLACK BEAN VEGAN BURGER

180629  A quick tutorial how to make a Vegan black bean burger,  with white bean  and sage dressing, and a vegan Swedish onion mayo 





#vegan #blackbeanburger #veganburger musik: Kielokaz  @kielokaz
#vegan #blackbeanburger #veganburger #vegan #vegancooking #veganvideo #veganblackbeanburger #veganrecipe #veganigtv #igtv 
#ightvegan #veganlifestyle #veganrecipes #veganCommunity #veganfitness #veganeats #veganlunch #veganlove #veganfoodlovers #veganpower #veganbodybuilding #veganaf #veganfoodie #veganforlife #veganbeauty #veganathlete #veganshare #vegandinner #veganfriendly #veganfit

HOW I GOT NO WINE BUT GREAT LAUGHS

  COULD A BOTTLE OF WINE AND A WELL-TIMED SCARE BE THE SECRET TO THEATRICAL GENIUS? 🍷 Welcome to the magnificent madness of a two-show Sat...