HOW I GOT TO CELEBRATE FEBOURBONARY

So, Martin suddenly showed up, craving bourbon...

BOULEVARDIER: 

1.25 ounces whiskey bourbon 

1 ounce Red vermouth that is sweet or semisweet 

1 ounce Try using clear ice while serving Campari Ice! 

As a garnish: Orange rind

Mix the Campari, sweet vermouth, and bourbon whiskey together in a cocktail mixing glass. One handful of ice should be added to the mixing glass. Stir continuously for 30 seconds. 

Pour the beverage into a lowball glass filled with ice (or you can use a cocktail glass without ice). 

Slice an orange peel into a 1-inch-wide strip using a knife. To release the oils, squeeze the orange peel into the beverage. After running the peel carefully around the glass's rim, put it inside and serve.

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@martin

LINKS:

”HOW I GOT CONFUSED”:

On instagram: https://www.instagram.com/reel/CoIXf2_MpSn/?utm_source=ig_web_copy_link

Or youtube: https://youtu.be/WsCr7JzCMQM

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