Floradora cocktails, vegan brunch, balcony vibes, and vodka + Nutella—this Tuesday vlog has it all.
My name’s Joakim Clifton Bergman. I’m a content creator, costume supervisor, and theatre dresser based in Midsommarkransen, Stockholm. You’ll find me posting daily vlogs full of style, cooking, theatre life, and creative routines.
In today’s video I:
• Edit yesterday’s IG stories for TikTok/Reels 📱
• Upload today’s vlog and write a scroll‑stopping description ✍️
• Post + delete the oldest photo on my iPhone for nostalgic digital clean‑up 📸🗑️
Then I reheat vegan red lentil pancakes with tahini–lime–peanut butter sauce 🥞; serve them alongside a couscous–tomato salad and flavored ice water 🍅🍓💧. A healthy, flavorful lunch in my kitchen.
I email Härnö Gin Hotell about being vegan for breakfast 🌱—and learn their signature cocktail is a Floradora! I grab raspberry saft, gin, ginger beer, and mix my own cocktail 🍹. Despite a gloomy summer so far, the sky clears and I sip it on my balcony—balcony cocktail vibes unlocked.
Dinner’s pangrattato: vegan bacon pasta with fried breadcrumbs 🍝🔥—comfortable, nostalgic, and simple. Then for an evening treat, I blend vodka with a tablespoon of vegan Nutella into a smooth dessert cocktail 🍸✨.
This vlog is perfect if you’re into:
• Vegan brunch recipe ideas
• Cozy balcony cocktail inspiration
• Digital declutter routines
• Theatre lifestyle content
• Creative dessert cocktails
Let me know in the comments: Which recipe or drink combo should I try next? Vegan Nutella martini? Tahini dressing variations? I want your ideas ❤️
If you enjoyed the vibe, please like, subscribe, and hit the bell 🔔 for daily videos full of theatre, food, style, and content creator life in Stockholm!
#dailyvlog #vegancooking #cocktailrecipes #balconycocktails #digitaldeclutter #costumelife #stockholmvlogger #pangrattato #floradora #j250701
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