In today’s episode I find out that it’s been snowing during the night, I continue making scones, I work out, and then there’s a whole lotta cooking going on: I make Firni or Phirni, an pudding popular in South Asia, I make an apple pancake, and roasted kebab flavoured cauliflower on pita bread.
Kheer, payasa, payasam, phirni, or payesh is a type of pudding from South Asia, mainly popular in Bangladesh, Pakistan and India, made by boiling milk, sugar, and rice, although rice may be substituted with one of the following: bulgar wheat, millet, tapioca, vermicelli, or sweet corn. It is typically flavored with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios, almonds, or other dry fruits and nuts. It is typically served during a meal or as a dessert,
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TODAY 2020: https://www.instagram.com/tv/B92aXFxpp7U/?utm_source=ig_web_copy_link
TODAY 2019: ”If You Were A Disco Hit” and a Real Early Show For the Finns https://www.instagram.com/tv/BvBY9KDADru/?utm_source=ig_web_copy_link
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