Welcome back to another enchanting and funny episode of "What's Cooking, good looking," where I, a gay vegan man living in the heart of Stockholm, Sweden, will be your culinary guide! 🌈🇸🇪 In today's delightful episode, I'm going to show you how to create a mouthwatering vegan Korv Stroganoff that serves 4. Let's dive right into the ingredients:
Ingredients:
- 500 g veggie sausage (soy- and gluten-free options available)
- 1 yellow onion
- 3 tbsp tomato puree
- 2 tsp paprika powder
- 5 dl oat or soy cream (opt for gluten-free if needed)
- Salt
- Pepper
Now, let's get cooking! I'll take you through the step-by-step process of crafting this delectable vegan dish, perfect for both seasoned cooks and newcomers to the kitchen.
This video is for:
1. #VeganFoodies 🌱
2. #CookingEnthusiasts 🍳
3. #FoodLovers 🍽️
It's about:
1. #VeganRecipes 🌱
2. #KorvStroganoff 🍲
3. #PlantBasedCooking 🌿
And it solves:
1. #WeeknightDinnerIdeas 🌙
2. #VeganMealInspiration 🍴
3. #EasyCooking 🧑🍳
English Hashtags:
1. #SwedishCuisine 🇸🇪
2. #FoodieAdventures 🌍
3. #CookingFun 😄
Swedish Hashtags:
1. #SvensktKök 🇸🇪
2. #MatlagningMedGlädje 🍽️
3. #EnklaRecept 📃
Join me in the kitchen for a delightful culinary journey as we whip up this vegan masterpiece together. Don't forget to like, share, and subscribe for more mouthwatering vegan recipes and entertaining content from my Swedish life! 📽️👍
#j231003
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