Welcome back to another enchanting and funny episode of "What's Cooking, good looking," where I, a gay vegan man living in the heart of Stockholm, Sweden, will be your culinary guide! đđžđȘ In today's delightful episode, I'm going to show you how to create a mouthwatering vegan Korv Stroganoff that serves 4. Let's dive right into the ingredients:
Ingredients:
- 500 g veggie sausage (soy- and gluten-free options available)
- 1 yellow onion
- 3 tbsp tomato puree
- 2 tsp paprika powder
- 5 dl oat or soy cream (opt for gluten-free if needed)
- Salt
- Pepper
Now, let's get cooking! I'll take you through the step-by-step process of crafting this delectable vegan dish, perfect for both seasoned cooks and newcomers to the kitchen.
This video is for:
1. #VeganFoodies đ±
2. #CookingEnthusiasts đł
3. #FoodLovers đœ️
It's about:
1. #VeganRecipes đ±
2. #KorvStroganoff đČ
3. #PlantBasedCooking đż
And it solves:
1. #WeeknightDinnerIdeas đ
2. #VeganMealInspiration đŽ
3. #EasyCooking đ§đł
English Hashtags:
1. #SwedishCuisine đžđȘ
2. #FoodieAdventures đ
3. #CookingFun đ
Swedish Hashtags:
1. #SvensktKök đžđȘ
2. #MatlagningMedGlĂ€dje đœ️
3. #EnklaRecept đ
Join me in the kitchen for a delightful culinary journey as we whip up this vegan masterpiece together. Don't forget to like, share, and subscribe for more mouthwatering vegan recipes and entertaining content from my Swedish life! đœ️đ
#j231003
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