Hello, foodies and fellow content enthusiasts! đ±đ In today's video, I'm going to share a scrumptious recipe for Vegan Creamy Chanterelle Pasta that will tantalize your taste buds and leave you craving for more. It's a delightful combination of flavors and textures that you won't want to miss. Let's dive right in!
Here are the ingredients you'll need:
- 320 g pasta (e.g., tortriglioni)
- 300 g chanterelles
- 1 garlic clove, grated
- Vegan butter (for frying)
- 3 dl vegan cream
- 1.5 dl grated vegan parmesan
- Salt
For the Panko Topping:
- 1 cup panko breadcrumbs
- 1 tablespoon vegan butter
- 1 dl finely grated vegan parmesan
- Zest of 1 lemon (only the yellow part)
- 1 dl chopped parsley
And here's how to make this delectable dish:
1. Cook the pasta al dente according to the instructions on the package.
2. In a separate pan, fry the panko in butter while stirring until it gets a little color. Allow it to cool slightly and then mix it with the vegan parmesan, lemon zest, and chopped parsley. This will be your flavorful topping.
3. Trim and cut the chanterelles into smaller pieces.
4. In a large pan, fry the chanterelles and grated garlic in plenty of vegan butter until the chanterelles have a nice color.
5. Add the vegan cream and let it cook for about 5 minutes to infuse the flavors.
6. Now, add the cooked pasta and let it simmer for a couple of minutes to soak up the creamy goodness.
7. Gently fold in the grated vegan parmesan and season the dish with salt to taste.
8. To finish, top the pasta with the prepared panko topping for that irresistible crunch.
This video is for:
- #VeganFoodLovers
- #FoodieCommunity
- #CookingEnthusiasts
It's about:
- #VeganRecipe
- #CreamyPasta
- #ChanterelleDelight
And it solves:
- #CookingInspiration
- #PlantBasedCravings
- #DeliciousDinnerIdeas
English Hashtags:
- #HomeCooking
- #FoodPorn
- #TasteTheFlavors
Swedish Hashtags:
- #VeganskMat
- #ReceptTips
- #SmakrikaRĂ€tter
**Call to Action:** Give this Vegan Creamy Chanterelle Pasta recipe a try, and let me know how it turns out in the comments below. Don't forget to like, share, and subscribe for more mouthwatering vegan recipes and culinary adventures. Happy cooking! đđŽđ
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